Apple Crumble
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
Ingredients
- 8 peeled and diced apples
- cinnamon
- ground cloves
- 2 tablespoons brown sugar
- 1/4 cup water
- 1 cup plain flour
- 1 cup rolled oats
- 1 cup coconut
- 3/4 cup of brown sugar
- 1/4 cup sesame seeds
- 1/2 cup slithered almonds
- 125g butter
Instructions
- Preheat oven to 180C.
- Soak apple pieces and bring to boil on stove then drain once softened.
- Sprinkle cinnamon, cloves and brown sugar and toss through apples.
- Transfer to oiled baking dish.
- Combine dry ingredients in a bowl.
- Melt butter and add to dry ingredients.
- Pour crumble on top of baked apples then bake in oven for 20-30
minutes.